All About Cinnamon (Darchini)

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In Indian cuisine, Darchini, which is Cinnamon in India, is an essential spice. Not only in Indian cuisine, Cinnamon is widely used as a food condiment in many other cuisines of the world. This unmistakable aromatic spice is the inner bark of different evergreen trees that are members of the genus Cinnamomum. The word “cinnamon” …

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History and Origin of Tea

History and Origin of Tea

The word tea comes from “tay”, how it is pronounced in the province of Fujian (China) and from there the Dutch merchandisers learnt how to pronounce it. On the other hand, the Portuguese imported the word “cha” from Macao, which is tea in Mandarin and Cantonese. In most of the Indian languages, such as or …

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